#9, Munhaksup-gil (Changdong-ri), Bongpyeong-myeon PyeongChang-gun Gangwon Province
(Korean, English, Japanese, Chinese)
A restaurant that has passed down a generation from mother to daughter in the 35 years of business it has been running. Fresh organic Korean ingredients are selected for the cooking and the dough for the Matguksu (cold buckwheat noodles) is knead to order. The Matuguksu stock is always freshly prepared and the sauce is also homemade. The restaurant is always mindful to use the healtiest of ingredients. You can also be assured that the seasame oil is not sourced from China but Korea.